Every meal should include dessert, as we consider it an essential part. A sweet treat is always a welcome ending to a hearty meal. Nevertheless, having the same old treats always can get boring, which is why discovering new ones can be so rewarding. Those who feel the same way will find this article helpful.
Here is a list of all desserts that begin with Z with a brief description. This list includes desserts you probably know and some you may not. In addition to the general list, there are sections for Italian, German, Mexican, and French desserts.
Local markets, grocery stores, or even stores carry many of these desserts (or their ingredients). As a result, you can try all of them if you wish.
Without further ado, let’s get into it!
Desserts that start with Z
Listed below are twelve desserts beginning with Z and a short description of each. Take a look at each one below to learn more!
Zebra Domes – Zebra Domes are dessert treats that started at Disney theme park. This dessert is an Amarula cream liquor mousse. Next, the mousse is coated with a layer of white chocolate with a drizzle. Finally, it’s topped with chocolate shavings. This treat also has a thin cake as its base layer.
Zonker – A zonker is an Appalachian deep-dish pie, similar to a cobbler, and comes in strawberry, peach, sweet potato, and cherry flavors. This treat is also called Zonker in Surry County, North Carolina, where it is also found.
Zucchini Bread – Zucchini bread is delicious and tastes like what you add to the batter when you make it. Even though this zucchini bread is also flavored with vanilla and brown sugar, it still tastes like zucchini. It is believed that zucchini bread originated in America in the 19th century when American homemakers used pearlash as a chemical leavening agent to leaven the bread.
Zebra Cakes – Zebra Cakes are classic snacks and desserts made from moist yellow cake, layered with creme, and topped with white icing. After that, it’s decorated with delicious stripes of fudge.
Zingers Hostess Cakes – The Zingers are vanilla cakes with icing on top that are flavored with ginger. Zingers are not only available in chocolate, vanilla, and raspberry flavors but also in a variety of other flavors as well. In addition, they are filled with delicious crème that will make your taste buds dance with delight.
Zagnut Peanut Butter and Coconut Candy Bar – Zagnut Candy Bars are sweet treats with a crunchy peanut butter center surrounded by toasted coconut flakes that add a nice crunch. The Hershey Company manufactures this product.
Italian desserts that start with Z
Zabaione – The Zabaione is a sweet Italian dish or drinks made with egg yolks, sugar, and sweet wine. Some versions of the recipe incorporate spirits, such as cognac, into the recipe. The dessert version of this dish is made up of a light custard whipped to incorporate a large amount of air into it. Restaurants with large Italian populations in the United States have served Zabaione with strawberries, blueberries, peaches, etc., since the 1960s.
Zeppole – A zeppola is an Italian pastry that consists of a deep-fried ball of dough in varying sizes. A powdered sugar topping is usually applied to this cake, which you may fill with custard, jelly, cannoli-style pastry cream, or a butter-and-honey mixture. There are several different consistency options, such as light and puffy bread-like and pasta-like. It is traditionally eaten on Saint Joseph’s Day, a Catholic holiday.
Zuccotto – Zuccotto is an Italian dessert that originated in Florence. This dessert is made from Alchermes, cake, and ice cream and is semi-frozen and chilled. When serving it, you should thaw it after being frozen. Pumpkin-shaped molds are traditionally used to make this dessert. There is a widespread belief that it was inspired by Florence’s main cathedral, the Duomo. According to some, its shape is similar to the skullcap or zucchetto of a cardinal.
Zuppa Inglese – The Zuppa Inglese is an Italian dessert in which custard and sponge cake are layered together, possibly derived from the trifle.
Zelten – Zelten is an Italian Christmas cake prepared during the holiday season. An ancient peasant tradition, it is made with wheat flour and rye flour and contains dried fruit and candied fruit. This dessert is also exceptionally aromatic due to the addition of grappa, grated orange, and lemon zest.
German desserts that start with Z
Zwetschgenkuchen – Zwetschgenkuchen is a thinly spread pie or sheet cake made from yeast dough, shortcrust dough, and pitted Zwetschgenkuchen plums. There are different local labels throughout Germany, Austria, and Switzerland for this famous summer cake.
Mexican desserts that start with Z
We are not aware of any Mexican desserts that begin with the letter Z, but there may be some we’re not aware of. Please let us know if you know of one, so we can add it to the list.
French desserts that start with Z
In addition, we haven’t found any French desserts that begin with Z because this letter isn’t prominent in French. Please let us know if you know of one we haven’t encountered.
Desserts that start with a different letter of the alphabet
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