Looking for the perfect addition to your summer fruit trays? This easy Fruit Dip with Cream Cheese Recipe is a game-changer! With only two ingredients – cream cheese and marshmallow creme – you can whip up this delightful dip in minutes. Whether you’re hosting a backyard BBQ or just enjoying a sunny afternoon snack, this creamy, sweet dip will elevate your fruit game.
How to Prepare Fruit Dip with Cream Cheese
- Combine Ingredients: In a medium bowl, mix the cream cheese and marshmallow creme together until they are thoroughly combined. For an extra smooth texture, use a hand mixer.
- Chill: Cover the bowl and refrigerate the dip until you are ready to serve it.
- Serve: This dip can be prepared and stored in the refrigerator for up to one week. Be sure to stir well before serving.
Fruit Dip with Cream Cheese Recipe
Experience the creamy delight of our quick and easy fruit dip, perfect for enhancing your favorite summer fruits in just minutes!
Ingredients
- 8 ounces 226.8 g cream cheese room temperature
- 7 ounce 198.45 g jar marshmallow creme
Instructions
- Combine Ingredients: In a medium bowl, blend the cream cheese and marshmallow creme until they are well combined. For a smoother consistency, use a hand mixer.
- Chill: Place a cover on the bowl and refrigerate the dip until you are ready to serve it.
- Store: This dip can be prepared in advance and kept in the refrigerator for up to one week. Ensure to stir well before serving.
How to Store Fruit Dip with Cream Cheese
Store the fruit dip in an airtight container in the refrigerator. It can be made ahead and kept for up to one week. Before serving, give it a good stir to ensure it’s well mixed and creamy.
