I finally got the coconut cream I tasted a while back. It was hard to get because apparently it’s a new product. But it was worth the waiting. The difference between coconut milk and the coconut cream is that it’s much creamier and the taste is more pronounced. You could very well do with coconut … Continue reading
This is really cold outside today. My car did not start for the 3rd time this winter. Frozen. A warming soup is alway comforting. Either your coming back from an outdoor activity or just because you feel that the cold is coming through you walls! -) Winter = Soup 🙂 This week, I wanted to … Continue reading
My daughter wanted to make supper yesterday and she had no clue what to make since I was so overdue for grocery shopping. She is almost 12 yrs old but she knows she wants to be a cook. So she asks me to show her. But yesterday, fridge is empty, we had tofu and legumes … Continue reading
As I am still working with my pumpkin, I thought I would share with you this great recipe I made with it. It is my soup of the week, as it is something I try to make and vary each week depending on what I have in the fridge. A soup is something quick and … Continue reading
Last night I felt like having coconut milk, but usually I have it with tofu. I didn’t have any so I started to think what else can go with that. Maybe lentils. That was my second option for supper, but more as a salad. So what about combining both. I tried and it turned out … Continue reading
Like a lot of people, I used to buy “cans” when it came to legumes. I always thought it was such a complicated thing to buy dry, and then soak to cookthe next day. But it is such an easy thing. Just to control the amount of salt is a good thing. With 3 cups … Continue reading
