Today I wanted to make a reflection on how we can protect our planet for the futur. Do you know where your recycling ends up? Is it really recycled? Do you know that your table waste that ends up in your local landfill doesn’t biodegrade? Instead, in contact of non-biodegradable items, it produces toxic liquid … Continue reading
Happy New year everyone! I missed writing here, but I had so much to do in my house, I had to take a few weeks to finish up a few things, including arranging the dinning room to make it more functional for my photography studio. I am also a new contributor at Parade magazine’s Community table, … Continue reading
Sunday afternoon, it’s actually pretty windy with flurries after the rain we had on Saturday. The kids had their ski lessons so we had no other choice than to go to the mountain. I could say we were “wet”. But it was rather comfortable. It would have been nicer without all this water but they … Continue reading
January is alway a time for a desire for a change in our diet. We have a need to clean our system from all the excess we made during those two weeks holidays. January 1st is a drastic cut and January 15th is a drastic come back to bad habits. Because we have cravings for … Continue reading
Last weekend, after our snowstorm, we put on our snowshoes and went to get our Christmas tree in the woods. It is not a perfect one, but it comes from the nature. The kids love this tradition we started a few years ago and now they count the day before we go and cut it. … Continue reading
Today, my first intention was to redo my regular date squares recipe. We were going to ski in the afternoon and I wanted the kids to have a nice healthy snack after doing some outdoor sport with a nice hot chocolate. But it turned out a bit different when I decided to change a few ingredients, … Continue reading
“This is amazingly gooood” were the words my daughter said when she had the cake for dessert yesterday. Of course, the fact that it was coming out of the oven really helped. The chocolate was melted and the cake was still a bit warm. I haven’t been cooking much this summer, I never do in … Continue reading
I don’t make a lot of cakes, I don’t know why. I make muffins, bars, cookies, maybe because they’re handy snack and that’s what I need the most. Last week, in my vegetable basket, I got rhubarb. I don’t usually cook this a lot. I remember making a pie but nothing more. So I decided … Continue reading
We can’t have peanut butter cookies because of my daughter’s allergy, I decided to make them fully almond. They are also gluten-free, but you don’t even notice. You can also make them vegan by replacing the egg by flax seeds. They are really crunchy and good! It is a great recipe to make to reuse … Continue reading
Sometimes you run out of eggs and you think that you can’t bake. But by mixing flax seeds and water, sometime you can get the same result. This recipe if a good vegan, gluten free snack or even quick breakfast if you’re in a rush. Flax seeds is a good source of polyunsaturated (good to … Continue reading
