Raw beet salad This was for me a different way of having one of my favorite root vegetables, the beet. I usually have cooked beets, but today I tried them raw. It was so tasty! I also used two fresh herbs, mint and basil. I only had two big beets, but you can adjust for the amount … Continue reading
You may sometime have a craving for a nice chocolate dessert, but you forbid yourself from having it because you know you are going to feel guilty. You will be able to make and eat these delicious chocolaty recipes without feeling any guilt, because they really are made from good healthy ingredients. So enjoy every bite … Continue reading
Happy New year everyone! I missed writing here, but I had so much to do in my house, I had to take a few weeks to finish up a few things, including arranging the dinning room to make it more functional for my photography studio. I am also a new contributor at Parade magazine’s Community table, … Continue reading
Today, my first intention was to redo my regular date squares recipe. We were going to ski in the afternoon and I wanted the kids to have a nice healthy snack after doing some outdoor sport with a nice hot chocolate. But it turned out a bit different when I decided to change a few ingredients, … Continue reading
“This is amazingly gooood” were the words my daughter said when she had the cake for dessert yesterday. Of course, the fact that it was coming out of the oven really helped. The chocolate was melted and the cake was still a bit warm. I haven’t been cooking much this summer, I never do in … Continue reading
I know, another rhubarb recipe. This week in my vegetable basket, I got some more so I was wondering, what can I do different this time. I thought about this apple cobbler we do in fall and decided to replace the apples by rhubarb. With the amount of sugar I put in this recipe (there’s … Continue reading
I don’t know if you are like me, but sometimes the last thing on my mind when I get up is to make breakfast. Kids don’t care about that, They are hungry and want to eat the moment they see me. Also sometimes I have to rush out in the morning and the last thing … Continue reading
I don’t make a lot of cakes, I don’t know why. I make muffins, bars, cookies, maybe because they’re handy snack and that’s what I need the most. Last week, in my vegetable basket, I got rhubarb. I don’t usually cook this a lot. I remember making a pie but nothing more. So I decided … Continue reading