Last night I felt like having coconut milk, but usually I have it with tofu. I didn’t have any so I started to think what else can go with that. Maybe lentils. That was my second option for supper, but more as a salad. So what about combining both. I tried and it turned out … Continue reading
On this hot summery day at the country, I decided to make another of my cookie recipe. I don’t know if you are like me but sometimes I run out of ideas. What can I put in my cookies for a change, and trust me, if I repeat myself, my kid will let me know that … Continue reading
I didn’t know exactly if I was going to post this recipe because it was so simple and so “Empty fridge and freezer” that I didn’t feel it would interest anyone. But finally I decided to put it on thinking that it would help someone else on a “no inspiration for supper” night. 🙂 and … Continue reading
I know, another rhubarb recipe. This week in my vegetable basket, I got some more so I was wondering, what can I do different this time. I thought about this apple cobbler we do in fall and decided to replace the apples by rhubarb. With the amount of sugar I put in this recipe (there’s … Continue reading
I’m alway searching for a new gluten free bread recipe by mixing all types of flours. It is not as easy as making wheat bread. It doesn’t rise as much, it’s much more dry, heavy and so on. But this time I change a few things. I worked with oat flour, tapioca starch and potato … Continue reading
I don’t always invent recipes, sometime I have to get inspired to make a meal because I don’t have much left in my fridge. I am sure that you must start to think that it is always empty, but really, the only time it’s full, it’s when I come back from the grocery store and … Continue reading
When you have a certain amount of rhubarb, you have to use your imagination. It is not a vegetable you can eat raw with nothing, unless you like sour taste! 🙂 Up until now, I made a my Rhubarb upside down cake, rhubarb cookies, and now I took some and I stewed it. You don’t need to … Continue reading
